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june, kesar mango, india
coriander crusted pork tenderloin stuffed with kesar mango chutney, served with spiced sweet potato puree and crispy cauliflower and chickpeas
mango, mint, lime and chilli granita
shrimp, kesar mango and avocado gazpacho
salmon, tuna, kesar mango ceviche
june menu
world map showing the origin of each component in the menu
guest feedback.
Home
About
Seasons and menus
previous events
Event Bookings / Contact